Wild Irish Smoked Salmon, Large, (1000-1200g) Sliced

Home Smoked Salmon Wild Smoked Salmon Wild Irish Smoked Salmon, Large, (1000-1200g) Sliced

Wild Irish Smoked Salmon, Large, (1000-1200g) Sliced

Price: 170.00

Out of stock

Out Of Stock- Why not try our Mutli-Award Winning Organic Oak Smoked Salmon?? 

Our sliced side serves approximately 10-12 people as a generous starter. Perfect for those who enjoy the wonderful wild flavour of a pre-sliced whole side of smoked salmon.

Winner of 2 gold stars in the Guild of Fine Food’s Great Taste Awards 2014, a side of Wild Irish smoked salmon makes a wonderful gourmet gift.

Product Description
With over 60 years of experience, the Quinlan family have created a masterpiece with their Wild Oak Smoked Salmon. Each Wild Salmon is prepared by hand before being cold smoked with native Irish Oak chippings. Our Wild Smoked Irish Salmon has achieved an enviable reputation for the excellence of its flavour and texture and its consistent quality. Quinlan's Kerryfish Smoked Wild Salmon was aw...Read More

With over 60 years of experience, the Quinlan family have created a masterpiece with their Wild Oak Smoked Salmon. Each Wild Salmon is prepared by hand before being cold smoked with native Irish Oak chippings. Our Wild Smoked Irish Salmon has achieved an enviable reputation for the excellence of its flavour and texture and its consistent quality.

Quinlan’s Kerryfish Smoked Wild Salmon was awarded 2 Star Gold Medals at the prestigious Great Taste Awards in London. The judges comments included “Good smoke flavour to this wild salmon”, “Very well flavoured salmon, the texture was perfect.”, “A beautiful fish with a lovely texture and flavour. It melts in the mouth.” and our favourite judge’s comment was “Gorgeous, gorgeous, gorgeous!” If you or your friends want to indulge or make a dinner occasion special – look no further than Quinlan’s Kerryfish Smoked Wild Salmon

Quinlan’s Kerryfish Wild Smoked Salmon will keep in a fridge for up to 3 weeks or can be frozen up to 4 months. Once opened, it should be eaten within 3 days.

Ingredients: Wild Atlantic Salmon (fish), salt, oak smoke., 1000g-1200g.

VALUESPER 100G
Energy712kj/170kCal
Protein24.0g
Carbohydrate1.0g
of which are sugars0.5g
Fat8.0g
of which are saturates4.1g
Salt3.0g
of which is sodium1.4g
Read Less

Additional information

Weight1.68 kg