Panko Breadcrumbs 200g

These breadcrumbs have a light texture with a crunchy coating these are the perfect breadcrumbs to coat our fish in.

These breadcrumbs are mouth-wateringly good with our white fish. Dip the fish in plain flour, then beaten eggs and then coat it with the breadcrumbs and finally deep fry in hot oil until golden brown or else bake in the oven for 15n/ 20 mins.

Here is a link to a tutorial we created on how to use the breadcrumbs: https://www.instagram.com/reel/CRT602NBGKI/