2022 Gold Award Winner at Blas Na Eireann, The Irish Food Awards.
Ingredients: Organic Atlantic Salmon (fish), salt, oak smoke., 200g.
Allergen Information: Processed in a factory that handles fish, molluscs, shellfish, dairy and wheat. See ingredients. May contain traces of bone.
With over 60 years of experience, the Quinlan family have become the eminent artisan producer of Organic Oak Smoked Salmon. After careful preparation of the each Atlantic Salmon, we use native Irish oak wood chippings to create Organic Smoked Salmon with a truly brilliant flavour, texture and taste. Our Organic Oak Smoked Salmon has achieved a reputation amongst connoisseurs of good food for the excellence of its flavour and for its consistent quality. We complement our care and attention to our Salmon products with first Class customer service. Our Organic Oak Smoked Salmon is available in many differing pack sizes to suit all needs. The deep fine flavour of our Organic Oak Smoked Salmon never fails to impress and we guarantee you will be back for more! Don’t forget to include some as a dinner starter or to send as a special gift.
|of which saturates||3.4g|
|of which sugars||0.5g|
|of which sodium||1.4g|