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Our Dingle Bay Prawns are succulent with a sweet taste and a firm texture. They are delicious when done in an olive, chili and garlic dish.
These prawns are out of their shell. Cook in boiling, salty water for 3 minutes and they are ready to serve.
Our Dingle Bay Prawns may arrive defrosted, please consume within 48hrs and store in the fridge.
Nutritional info per 100g
Kcal: 62 Protein: 10.8g Carbohydrates: 2.8g Sugars: 0g Fat: 0.7g Saturates: 0.5g Salt: 48.9mg