Wild Irish Smoked Salmon, 1.2kg+ sliced

Side of Wild  Smoked Salmon (fish), 1.2kg+, Serves 15+ Hand Sliced With over 60 years of experience which began in 1963, Kerryfish and the Quinlan family have become the eminent artisan producer of Wild Smoked Salmon. After careful preparation of the each Wild Salmon, Kerryfish use native Irish oak wood chippings to create Smoked Salmon with a truly brilliant flavour, texture and taste. Kerryfish  Wild Smoked Salmon has achieved a reputation amongst connoisseurs of good food for the excellence of its flavour and for its consistent quality. We complement our care and attention to our Wild Salmon products with first Class customer service. Our purpose at Kerry Fish is to delight the palates of families, friends and parties across the globe with premium fruits of the wild Irish Atlantic waters. Our unique smoking technique extracts distinguished flavours from genuine Wild Salmon. This original capability enables excellence in flavour and consistent quality, features that are widely recognised and acclaimed by food connoisseurs. Kerry Fish Wild Smoked Salmon is probably the very best Wild Smoked Salmon in the world… so say our customers and many of the top review magazines and guides. You may be surprised to learn that all our Wild Irish Salmon are caught right here in the clean pristine waters of County Kerry!