About Kerryfish and Quinlans Fish Shops

Established in1960 Kerryfish and Quinlan’s Fish Shops have become famous for providing the very best Wild Salmon and Fresh seafood to customers in Kerry and across the world.

We are a family Seafood business based in Caherciveen, Co Kerry on the South West coast of Ireland. Kerryfish was started in 1960 and continues to be managed by Michael Quinlan and his three Sons, Liam Quinlan, Ronan Quinlan and Fintan Quinlan. Kerryfish supply the finest sustainable seafood from Irelands west coast to customers all over the world and we are proud of our reputation for fresh fish and the very best Wild Irish Smoked Salmon. Wild Salmon and fresh seafood are a passion for the Quinlan family and they strive to ensure that they provide the best seafood to their customers.

 

 

Kerryfish supply Fresh Fish, Shellfish and Smoked Salmon through our website or directly from our Quinlan’s fish shops in Tralee, Killarney, Killorglin, and Caherciveen, as well as our newly opened ‘Quinlan’s Seafood Bar’ in Killarney Co. Kerry.

Our philosophy is to use artisan skills, age-old recipes and the finest fresh ingredients to bring our customers the best Wild Irish Smoked Salmon and Fresh fish.

Since 1960, Kerryfish has followed a tradition of carefully selecting, curing and smoking the finest Wild Atlantic Salmon. At Kerryfish we ensure you get a top quality product because our company buys Fresh Salmon direct from the fisherman.

All produce processed by the company either fresh, frozen, cooked or smoked, is caught in and around Irish waters and supplied by local boats and fishing co-operatives. Kerryfish exports its produce across Europe and the Middle East and Asia.

 



We are a proven supplier you can trust, located since 1960 at the port of Renard, our plant complies with the international regulations (HACCP) and we use modern process and control technologies in all of our operations. Kerryfish has grown steadily and formed international strategic alliances to vertically integrate its operations from deep-sea fishing and market distribution.

In 1998 Kerryfish started to sell its internationally renowned Wild Smoked Salmon via the Internet and is seen as a leader in distributing its products via the Internet in Ireland. Kerryfish employs over 50 people – highly skilled managers, technicians and administrative personnel to carry out the company’s daily operations.

From our website you can order a very special gift, Kerryfish Wild Irish Smoked Salmon, and we can deliver anywhere in the world, often overnight from as little as €19.95 plus shipping.
 
Kerryfish use a Secure On-line Ordering Server for the safety and protection of the information you submit to us, or you can call, or email us directly to discuss you requirements.

Whether you are a retailer, food service chain, wholesaler or distributor, we welcome your business, please feel free to contact Kerry Fish by telephone on ++353 66 9472177 or facsimile on ++353 66 9472553 or by email.

Location

 

 

Located at Renard Point, Caherciveen in the South West Ireland we are situated in an area of unspoiled beauty with clear Atlantic waters. Kerryfish is located 3 miles (5 KM) south of Caherciveen, Co. Kerry, take the N70 to Caherciveen and turn off to the right 1/2 mile after the town. Continue until you reach Renard Point to get to our Factory Shop